Health officials are investigating a norovirus outbreak that sickened more than 80 people after they consumed raw oysters at a Los Angeles event earlier this month. The Los Angeles County Department of Public Health confirmed the illnesses, with attendees experiencing symptoms such as vomiting, diarrhea, nausea, and stomach cramps.
The outbreak was traced to oysters served at a gathering held on December 3, 2024. Norovirus, a highly contagious virus often linked to raw or undercooked shellfish, is suspected to be the cause.
Officials are urging the public to avoid eating raw or undercooked seafood and to practice proper hand hygiene, especially before preparing or consuming food. The department is working closely with food suppliers and event organizers to prevent further spread of the virus.
Norovirus outbreaks are common in environments where food preparation is not strictly monitored. This incident serves as a reminder of the importance of food safety practices to protect public health.